Tea type
Black Tea
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From Wanderer's Teahouse & Cafe

Due to its superb bouquet, this north China black tea, only from Qimen County of Huangshan Shi in Anhui province, is often referred to as the “burgundy of teas”. This full—bodied, sweet liquoring tea, produces a dark red cup. Keemun is considered one of the best China black teas. It makes an excellent “English Breakfast” and is useful for ice tea, in that it does not cloud easily.

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