We don't know when or if this item will be available.
“Date Drunk: 2023 Jan 21st (Spring 2022 Harvest) - 5g in 100ml gaiwan - Warmed dry leaf: smells super nutty toasted almonds, cashews, sweet, buttery - 1st Infusion: 80˚C, 0:30 - Rating 93 - 2nd...” Read full tasting note
We love the 2nd pickings of the year in Dragonwell because they are exposed to just a touch more sun than the first picking. This yields a greener, thicker flavor but still retains the intense sweetness and minerality that comes with the colder weather and slower growing season before Qingming festival.
Company description not available.
Date Drunk: 2023 Jan 21st (Spring 2022 Harvest)
- 5g in 100ml gaiwan
- Warmed dry leaf: smells super nutty toasted almonds, cashews, sweet, buttery
- 1st Infusion: 80˚C, 0:30
- Rating 93
- 2nd Infusion: 83˚C, 0:30
- not as sweet as before, grassy notes come out more
- Rating 88
- 3rd infusion: 85˚C, 0:30
- Too astringent I overbrewed
- Rating: 78
- 4th: 83˚C, 0:30
- really nice and thirst-quenching
- Rating: 90
- 5th 84˚C, 0:40
- Rating: 88
Rating: 88
Flavors: Almond, Butter, Cashew, Grass, Nuts, Sweet
