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“Thank you oodles to mtchyg for the sample! I had a very strong anti-cherry stance until fairly recently. I associated cherry with cough syrup. But lately, I’ve been… growing as a person? Horrors. I...” Read full tasting note
“The dry scent of this tea is pretty amazing. It kind of makes me want to eat it like granola. Very rich fruity scents wafting up from the tea. The flavor gets a little lost upon brewing. There is...” Read full tasting note
OMG! This Tea is Amazing. Cherries! Mango! Almonds! Oh, My. Naturally
delicious, with chunks of real cherries, almonds, and mango; it is a cornucopia
of delight. Brew it dark for a fuller, richer flavor, or light to capture its delicate
notes. However you choose to steep your cup, we guarantee an experience of
full satisfaction from this all-around versatiliTEA.
Company description not available.
Thank you oodles to mtchyg for the sample!
I had a very strong anti-cherry stance until fairly recently. I associated cherry with cough syrup. But lately, I’ve been… growing as a person? Horrors. I hope that’s not it.
This tea is very bright and fruity and fun. It’s named after Nosferatu, which is silly, because it’s nothing like a vampire at all. It’s more of a fairy tea. But, you know, Vampyre Teas have a reputation to maintain.
Which reminds me of being a teenage goth. Every once in a while, I’d want to wear a color — but I’d feel like I was trashing my CREDIBILITY by doing so. I had to maintain a balance… so I’d wind up with some sort of shitty combo like a pastel blue GAP tee with black lipstick. Or a flowered dress with a GIANT DRAGON NECKLACE. The marketing for this tea is a little like that, a compromise that doesn’t quite land.
I think I under-leafed this tea. It doesn’t have as much kick as the dry smell would indicate. Next time, I’ll add more and re-evaluate if 80 is the correct number.
Flavors: Cherry, Sweet, Tropical
The dry scent of this tea is pretty amazing. It kind of makes me want to eat it like granola. Very rich fruity scents wafting up from the tea. The flavor gets a little lost upon brewing. There is still some of the fruit there but now instead of rich and sweet it comes across as a bit tart and thin. I’ve brewed multiple times using progressively more leaf and less water and increased steep time to see if I could strengthen the sweet fruit flavor. I would say I was minimally successful at that.
This is a decent tea and is drinkable. The scent of the dry leaves kind of made me want to flavor of the tea to be different than what it is.
Flavors: Cherry, Fruity, Mango, Sweet
It might not be just you. I had issues with feeling like I was under-leafing as well. I could never get quite the umph I wanted out of it. Maybe if I wore a dragon necklace it would enhance the tea…. :p
I’m going to double the tea next time. It’s a sample. I’m GOING IN.