ZJ41: Chung-Hao Special Grade Jasmine from Upton Tea Imports

ZJ41: Chung-Hao Special Grade Jasmine

Tea type
Green Tea
Ingredients
Green Tea Leaves, Jasmine Green Tea, Jasmine Special Grade Green Tea
Flavors
Flowers
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Average preparation
170 °F / 76 °C 4 min, 0 sec 20 oz / 591 ml

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From Upton Tea Imports

Chung-Hao Jasmine belongs to the same series of China Jasmine tea as Yin- Hao, but is less expensive. The leaf style is comparable. Exceptional quality and flavor.

Oct 2018 Site Description:
Chung-Hao Jasmine belongs to the same series of China Jasmine tea as Yin-Hao, but is less expensive. Delicate silver tips adorn the well-made leaves, producing a light, refreshing cup redolent with the heady fragrance of jasmine blossoms. A rich… Read more

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8 Tasting Notes

76
2201 tasting notes

Jasmine tea has been on my mind for a while now. Specifically Harney’s jasmine pearls, but I didn’t want to have them this late in my work day since I wouldn’t be able to get as many steeps out of them as they deserve. So I went for this jasmine to satisfy my craving for the moment. Certainly not as sweet and jasminey as the pearls, but still with a good dose of lovely floral jasmine.

Of course it’s kind of not working because it’s making me want the pearls more, but oh well.
Preparation
180 °F / 82 °C 2 min, 0 sec
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81
Recommended
18 tasting notes

This makes a very tasty cold brew. The jasmine flavor is very prominent and the green tea base very smooth.
Preparation
Iced 8 min or more 2 tsp 32 OZ / 946 ML
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40
Not Recommended
672 tasting notes

Initially leery of this tea because it smells like the perfume counter at Macy’s – overly floral, overly sweet, overly everything. Fortunately, the flavor isn’t nearly as overpowering, though there is something a bit artificial about it. I think David’s is still my favorite of the jasmine greens I’ve tried.

Flavors: Flowers

Preparation
180 °F / 82 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML
2 comments
sherapop 11 years ago

Jasmine is tricky for me in part for that reason. My body also seems to process it as perfume and sometimes revolts…

Tamarindel 11 years ago

Yes, very tricky. I find jasmine can be headache-inducing, but not always – it depends on the blend. I was fine with the David’s (and even Bigelow’s makes a decent mild jasmine tea) but as I realized sometime after making the post, this tea did bring on a bit of headache, so EVERYBODY BE WARNED.

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67
53 tasting notes

This produced a pleasant cup. I didn’t really pay it much attention. it was by no means extraordinary, but very smooth, subtle, and gentle. If you stop to think about it, it’s a nice enough green base, with a moderate level of jasmine aroma, but doesn’t leave you much aftertaste. Very easy to finish a cup, but not exactly eye-popping either.
Preparation
180 °F / 82 °C 3 min, 30 sec
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