Our last “tea house” stop in Victoria was the Pendray Inn.
This one was a little different because we actually went for breakfast service instead of afternoon tea, but I’m counting it in my comparison of places because it was essentially the same as an afternoon tea service. We got a pot of tea, the three tiered tray, and scones but just fresh fruit and French Toast instead of finger sandwiches and sweets – which is arguably maybe better? Also, it was cheaper than both other afternoon tea services for essentially the exact same quantity of tea and food.
One thing I really liked about Pendray was their they tea menu actually listed the companies that their teas were from (mostly Westholme and TWG), whereas the other two places we went were ordering wholesale catalog blends and rebranding them under their establishment names. Just a small quirk that made this place stand out to me!
I ended up getting TWG’s Alexandria, which is a spin on a classic Moroccan Mint, just because I wanted something a little more “fresh and perky” to start the day and I was a little sick of pots of black tea after the last two places. It was very nice and smooth with a pleasant smoky grassy note with the sweet snap of spearmint!
Butchart was probably my overall favourite experience, but this was a SUPER CLOSE second. We had an absolutely charming view of their courtyard with some stunning vines wrapping over the windows – but glancing around their seating area it seemed we were just exceptionally lucky to get one of the best tables in the space. For the most part, it was a tightly packed room with not necessarily the greatest overall seating.
Food was excellent though, and I liked our server a lot too!
Tea Photo: https://www.instagram.com/p/Cs9DIT9rRYC/
Song Pairing: https://www.youtube.com/watch?v=SxDMNfdoyos