2020 “Stone Fruit” Dong Ding Hong Shui Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Bitter, Floral, Flowers, Fruity, Marine, Metallic, Mineral, Nectar, Sweet, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Average preparation
205 °F / 96 °C 0 min, 15 sec 7 g 5 oz / 150 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

0 Own it Own it

1 Tasting Note View all

  • “Very pleasant tea with sweet aromas of baked fruits, nectar, flowers and wood. The taste is sweet and floral, but also refreshing. There is a woody bitterness and a light metallic character. Later...” Read full tasting note
    83

From TheTea

Origin: Dong Ding area, Lugu, Nantou, Taiwan

Harvest: Summer 2020

Cultivar: Qing Xing (Chin Shin)

Hong Shui was handpicked during hot summer day in Dong Ding area. Leaves are stunning – the farmer left the twigs so when the leaves are open you can admire not damaged complete bud and 2-3 leaves on the same twig. Beautiful picking standard.

This particular Hong Shui is exceptionally clean and balanced. We can say elegant. Oxidation of thoseRead more

About TheTea View company

Company description not available.

1 Tasting Note

83
1023 tasting notes

Very pleasant tea with sweet aromas of baked fruits, nectar, flowers and wood. The taste is sweet and floral, but also refreshing. There is a woody bitterness and a light metallic character. Later infusions are mineral, almost marine, with a cooling finish. The mouthfeel is buttery and the aftertaste has a very long-lasting sweetness. All in all, a great tea to enjoy casually.

Flavors: Bitter, Floral, Flowers, Fruity, Marine, Metallic, Mineral, Nectar, Sweet, Wood

Preparation
205 °F / 96 °C 0 min, 15 sec 7 g 5 OZ / 150 ML

Login or sign up to leave a comment.