Honeybush is a cousin of Rooibos, cultivated in South Africa’s Eastern Cape region. Its flowers smell of honey, which gives this plant its sweet name. The taste of honeybush tea is similar to that of rooibos, though slightly sweeter with a fuller body. Add a little honey to honeybush to really bring out the natural sweetness.
This tea has a rich, warm vanilla flavoring with the honeyed aroma and gentle toasty quality of honeybush.
Features:
Ingredients From: South Africa
Infusion: Reddish orange to full color
Caffeine Free
Steeping Instructions: 1 tsp of tea for 8oz water. Steep at 212⁰ for 5-7 minutes.
Luxury ingredients: Honeybush tea and natural flavors