Shanghai Sunrise from The Tea Emporium

Shanghai Sunrise

Tea type
Fruit Rooibos Yerba maté Blend
Ingredients
Beet Root, Candied Pinapple, Citric Acid, Dragon Fruit, Green Rooibos, Hibiscus Flowers, Maté
Flavors
Earth, Pineapple, Tropical, Dirt, Fruity, Sweet, Tart, Wood
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Anlina
Average preparation
205 °F / 96 °C 4 min, 45 sec 8 oz / 236 ml

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4 Tasting Notes View all

  • “Cooking TTB #19 “Sunrise” is the perfect way to describe this tea! I was so not expecting what I got out of this cup. I thought there would be oranges or some citrus sort of thing. Instead there...” Read full tasting note
    78
  • “TTB #9 I don’t think I’ve ever had a rooibos/mate blend before and I find the concept quite odd, since I usually reach for mate when I need a jolt of caffeine in the morning and for rooibos when I...” Read full tasting note
    75
  • “Tasty! Tropical and juicy, light tasting at first, but with a flavour that builds. Just a tint of tartness, with distinct pineapple and dragonfruit notes. A touch of earth.” Read full tasting note
    83

From The Tea Emporium

Dragon fruit and pineapple character provide the fruit in this blend of green Rooibos and Mate. This tea is not just healthy but and explosive flavour experience.

Candied pineapple (sugar), citric acid, green rooibos, mate, hibiscus petals, lapacho, red beets, black currant leaves, candied dragon fruit (sugar), peony leaves, marigold leaves.

About The Tea Emporium View company

Company description not available.

4 Tasting Notes

78
Recommended
199 tasting notes

Cooking TTB #19

“Sunrise” is the perfect way to describe this tea! I was so not expecting what I got out of this cup. I thought there would be oranges or some citrus sort of thing. Instead there was this tangy (but not like hibiscus tart) sweet deliciousness! It was such a pleasant cup. I think I’ll be nabbing at least a couple more teaspoons of this before I pass it along!
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Fjellrev
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Sounds pretty good!

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75
961 tasting notes

TTB #9

I don’t think I’ve ever had a rooibos/mate blend before and I find the concept quite odd, since I usually reach for mate when I need a jolt of caffeine in the morning and for rooibos when I need a caffeine-free option. But flavor-wise, the combination does seem to work pretty well in this tea. The roobios gives it a pretty orange color and the mate brings a touch of earthy richness to the otherwise light tropical flavor. I don’t think this is something I need in my collection, but I enjoyed trying it out!

Flavors: Earth, Pineapple, Tropical

Preparation
205 °F / 96 °C 4 min, 30 sec 1 tsp 8 OZ / 236 ML
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83
894 tasting notes

Tasty! Tropical and juicy, light tasting at first, but with a flavour that builds. Just a tint of tartness, with distinct pineapple and dragonfruit notes. A touch of earth.

Flavors: Earth, Pineapple, Sweet, Tart, Tropical

Preparation
205 °F / 96 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML
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