Description of Tea:
An 80%+ oxidized black oolong. Because of its strength, a charcoal-style Ti Quan Yin is an excellent alternative for black teas if you like milk or sugar in your tea.
Unique Characteristics:
Crisp, clean taste with a distinctive, chocolate-like flavor with floral and wood accents and a sweet aftertaste.
BEFORE STEEPING
Leaf Aroma: Smells warm with a fresh, woody aroma
Leaf Dyness: Dry
Leaf Color: Black
Leaf Texture: Smooth, silky
Leaf Size, Shape: Round hand-rolled balls about 1/4 inch in Diameter.
AFTER STEEPING
Tea Aroma: Complex, sweet, fresh, inviting
Tea Color: Amber
Tea Taste: Delicious chocolate, caramel, no astrigency, great mouth-feel