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“Hmm… I’m drinking this tea as I type this, and I’m wondering how to express my sentiments. The aroma is very odd… When I opened the tin (which I like a lot, by the way) the smell was strangely...” Read full tasting note
Keep your cool with this juicy new infusion of hibiscus blossoms, black currants and orange peel. This deep red infusion is easy to prepare and offers a bold, berry flavor with subtle hints of citrus and is naturally caffeine free.
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Hmm… I’m drinking this tea as I type this, and I’m wondering how to express my sentiments.
The aroma is very odd… When I opened the tin (which I like a lot, by the way) the smell was strangely perfumed. I was skeptical, thinking that maybe the Coffee Bean added artificial flavors to it. Sure enough, upon closer inspection, “natural and artificial flavors” right on the label. DAMN!
Oh well. I am drinking the tea, but I prefer a more organic tea. I bet this would tast much better over ice. I will report that tasting when I get my hands on some cubes.
Anyhow, super-fruity. No need for sugar, because cups from this brew are full of orangey-currant-yness. A lovely, red color, too. I’m holding onto this tea because I paid $8.95 for 170g for it (which is reasonable for a tea like this).
