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“roasted and nutty, sweet aftertaste” Read full tasting note
“My wife bought this tea for me at the local Asian supermarket. After just a few pots it has become one of my all time favorites. It has an amazingly smooth, almost “creamy” or “velvety” flavor...” Read full tasting note
“A decently long time ago I bought a ginseng oolong tea from Ten Ren that I labeled “kings tea,” so I’m not sure where to rate this since there seems to be both a kings tea and a ginseng oolong, but...” Read full tasting note
The best delicious tea, made by the superior Oolong Tea from high elevation hills in Taiwan and the Ginseng which from Wisconsin State of America. When taste it, you not only enjoy fragrant aroma, but also get excellent flavor.
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My wife bought this tea for me at the local Asian supermarket. After just a few pots it has become one of my all time favorites. It has an amazingly smooth, almost “creamy” or “velvety” flavor and aroma. The Ginseng is very subtle and only helps to enrich the aroma. Best part is you can easily get 3 or 4 draws from it which actually makes it quite inexpensive.
A decently long time ago I bought a ginseng oolong tea from Ten Ren that I labeled “kings tea,” so I’m not sure where to rate this since there seems to be both a kings tea and a ginseng oolong, but I’m pretty sure they are the same thing. Anyway, its highly delicious and makes for a soothing reading companion. Perfect for dreary rainy sundays.
