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“Jasmine has a beautiful smell, vegetal without being overpowering. An excellent morning tea, its bite replaces coffee without being the least bit bitter.” Read full tasting note
Jasmine tea is honored as the most fragrant and popular scented Chinese tea in the world. Our Jasmine tea is made from good quality green tea leaves which is repeatedly scented with fresh jasmine flowers up to four times, allowing the tea leaves to fully absorb the fragrance and to create a tea with longer-lasting taste and aroma.
Other names:
Mo Li Hua Cha, Xiang Pian
Taste:
Refreshingly sweet and delicate tea with a distinct fresh Jasmine fragrance and taste. The strong flowery aroma of this tea is very soothing.
Appearance:
Tightly rolled tender silver buds and leaves with some jasmine petals.
Origin:
Yi Bin City, Sichuan Province
Harvest Period:
2009
Company description not available.
