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“Nothing too surprising with this one. Proper LBZ. The nice surprise is that the ball is opening up quite nice! So that’s a plus. The scent of the leaves have apricot and berry notes. The soup is...” Read full tasting note
A raw pu erh tea rolled in the shape of single serve tea balls. This tea is made from large wild tea leaves from Lao Ban Zhang, Yunnan. It offers a complex aroma of citrus fruits, berries, incense, rock sugar and a minty and tingling sensation on the side of the tongue.
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R J TeahouseNothing too surprising with this one. Proper LBZ. The nice surprise is that the ball is opening up quite nice! So that’s a plus.
The scent of the leaves have apricot and berry notes.
The soup is deep yellow colored – even as a 5-year-old tea, it still has the look of maturity. And the taste matches up with the scent quite nicely.
Flavors: Apricot, Berries
