Mission Hill Spring Black 2016

Tea type
Tea
Ingredients
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Loose Leaf
Caffeine
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Edit tea info Last updated by Cesc
Average preparation
185 °F / 85 °C 0 min, 15 sec

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  • “First smell was creamed corn, butter and grass, which turned to custard and hay after infusing. The tea is delicate with aromas of strawberries and a mild nuttiness that is hard to pin down. All...” Read full tasting note
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1 Tasting Note

87
87 tasting notes

First smell was creamed corn, butter and grass, which turned to custard and hay after infusing.
The tea is delicate with aromas of strawberries and a mild nuttiness that is hard to pin down. All very subtle.
Went very well with a Persian frittata

Preparation
185 °F / 85 °C 0 min, 15 sec

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