A very well made tea plucked from the matured china bushes of this organic plantation of Darjeeling. The dry leafs are well twisted and are small in size. The dry leafs gives out a very fine and delicious aroma of sugarcanes, caramel and nuts.
When steeped for complete 4 minutes the cup gives out bright orange liquor in the cup and a unique aroma of roasted peanuts can be felt on the nose.
Each sip reminds of ripe grapes, slightly… Read more
A very well made tea plucked from the matured china bushes of this organic plantation of Darjeeling. The dry leafs are well twisted and are small in size. The dry leafs gives out a very fine and delicious aroma of sugarcanes, caramel and nuts.
When steeped for complete 4 minutes the cup gives out bright orange liquor in the cup and a unique aroma of roasted peanuts can be felt on the nose.
Each sip reminds of ripe grapes, slightly woody and ends with a sweet muscatel taste on the palate.