Premium Da Hong Pao from T Shop

Premium Da Hong Pao

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Bitter, Brisk, Creamy, Floral, Grass, Marshmallow, Mineral, Orchid, Peach, Roasted, Tart, Viscous
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by derk
Average preparation
205 °F / 96 °C 6 g 3 oz / 100 ml

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  • “Unfortunately, I don’t remember much about this. It was lightly oxidized and lightly roasted. Lots of orchid-grass-marshmallow floral creaminess in the first few steeps, then it turned bitter,...” Read full tasting note

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1 Tasting Note

1637 tasting notes

Unfortunately, I don’t remember much about this. It was lightly oxidized and lightly roasted. Lots of orchid-grass-marshmallow floral creaminess in the first few steeps, then it turned bitter, tart and brisk.

Flavors: Bitter, Brisk, Creamy, Floral, Grass, Marshmallow, Mineral, Orchid, Peach, Roasted, Tart, Viscous

Preparation
205 °F / 96 °C 6 g 3 OZ / 100 ML
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