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“Robust and complex. Tasting notes between a good IPA and a traditional Yunnan black with cocoa, citrus, and chilies. Holds up to 4 brews with 4 grams of leaves and 8 oz of water. The second and...” Read full tasting note
A prized black tea from Yunnan, Gold Snail is made with the finest buds harvested on the first few days of spring. These vibrant golden curls are available in limited quantities due to the short picking season each year. Intensely aromatic and malty, this tea suggests hints of cocoa, chili pepper, and fire roasted asparagus. As the infusion cools down a little, the aroma becomes distinctively warm, similar to an apple pie. Savour your Gold Snail over at least 3 infusions to experience the full array of tastes this tea can offer.
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Robust and complex. Tasting notes between a good IPA and a traditional Yunnan black with cocoa, citrus, and chilies. Holds up to 4 brews with 4 grams of leaves and 8 oz of water. The second and third brews actually improved the taste. There was a 5 second rinse before the first brew.
Flavors: Citrus, Cocoa, Hops
