Ringtong First Flush Spring Blessing

Tea type
Black Tea
Ingredients
Not available
Flavors
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Martin Bednář
Average preparation
185 °F / 85 °C 3 min, 0 sec 5 g 10 oz / 300 ml

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1 Tasting Note View all

  • “ADVENT DAY 15, tea 2/3 Hmm, yummy! A cup full of round muscatel, followed with some herbal and grassy notes; with mouthcoating qualities like a honey. Gulped it down. Last year it was fruitier...” Read full tasting note
    95

From Siam Tee Shop

The first flush of the sustainably operating Ringtong tea garden is a typical product of modern first flush processing in Darjeeling. As such, it focuses on emphasizing the teas of this picking´s specific spring character. Accordingly, the tea caresses the tea drinker’s senses with a captivating scent of fresh flowers and delicately sweet notes. On the palate, the golden-yellow infusion unfolds harmonious nuances of muscatel and gentle grassy undertones into a deliciously complex taste profile.

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1 Tasting Note

95
2034 tasting notes

ADVENT DAY 15, tea 2/3

Hmm, yummy!
A cup full of round muscatel, followed with some herbal and grassy notes; with mouthcoating qualities like a honey. Gulped it down.

Last year it was fruitier than this vintage, but nevertheless it’s wonderful cup.

Preparation
185 °F / 85 °C 3 min, 0 sec 5 g 10 OZ / 300 ML

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