Tea type
Green Tea
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Loose Leaf
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Edit tea info Last updated by ScottTeaMan
Average preparation
180 °F / 82 °C 3 min, 30 sec 3 g 9 oz / 266 ml

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  • “I received my small tea order from a “new for me” vendor: Serenity Tea Sips. I quickly received my order (on January 20th) through Amazon, but it was shipped promptly from the company in Texas. :-)...” Read full tasting note
    85

From Serenity Tea Sips, LLC

Lychee fruit blended with green tea steeps a wonderfully aromatic cup with a smooth and fruity taste.

Amount: 1 level teaspoon / 8 oz. serving Water Temperature: 175-185 degrees F Steep Time: 2-3 minutes

About Serenity Tea Sips, LLC View company

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1 Tasting Note

85
111 tasting notes

I received my small tea order from a “new for me” vendor: Serenity Tea Sips. I quickly received my order (on January 20th) through Amazon, but it was shipped promptly from the company in Texas. :-) I only ordered one tea which I will review in a few days, but I was very happily surprised to see two generous tea samples of at least one ounce each, packaged to keep the tea fresh when not in use.

I’ve only tried black lychee tea from Stash Tea many years ago, which I really enjoyed, so Green Lychee tea seemed like an interesting combination. Upon opening the bag, I could smell the sweetness of the lychee, and the dry leaf about equally. The aroma was very pleasing, and suddenly I realized how I had missed lychee flavored tea. I was trying to determine the possible green tea used in the blend, but couldn’t. Wet leaves were more aromatic, and the lychee was more noticeable than the green tea. Lychee has it’s own unique aroma, but what did the lychee aroma compare to? Maybe nothing. Cup aroma was very sweet with a nice discernible green tea aroma.

As I was sipping the tea, the tea base came to me. The green leaf looked & tasted like a Chun Mee tea, which I haven’t sipped in a very long time, but remembered fondly. Chun Mee is a very good, pleasant tasting green that from memory was very forgiving when steeping. Yes—very tasty, light to medium mouth feel, with a non bitter quality that makes it delicious and drinkable. :-) Taste seemed lighter than I had hoped, and the lychee was quite noticeable without masking the tea.

I decided to add more dry leaf to the existing steeped leaves for a second cup; water 195 degrees, & steeped 3:45 minutes. Smelling the wet & dry leaves together in my brew basket, the lychee possessed sweet spearmint qualities! I was very surprised, and I think the green tea base lent to that aromatic quality somehow! :-) The lychee aroma in a china black tea base is quite different for sure. Cup color is much darker & the aromas from the cup are more noticeable—a balanced green tea, fruity combination. Mouthfeel is definitely medium now. The green tea so satisfying—clinging to my palate, while the lychee follows with a mild “minty” sweetness. After swallowing, the tea flavor stays on my palate and tongue (at the back of my throat), and even the lychee flavoring, gives a final bow, leaving me completely satisfied.

Green Lychee is a really nice, pleasant, & well blended tea. I really savor the lychee flavor, and the tea base is just right and not bitter (to me), even when drinking the second cup. The flavors work so well together. Thanks to Serenity Tea Sips for this generous sample, and a great first time tea experience. I am really looking forward to the rest of my tea! :-)

Cupped & Reviewed: Thursday, February 2, 2017.

Preparation
180 °F / 82 °C 3 min, 30 sec 3 g 9 OZ / 266 ML

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