Maybe Baby

Tea type
Fruit Herbal Blend
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Adham
Average preparation
205 °F / 96 °C 8 min or more

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  • “This was the last sample bag of Samova tea I grabbed recently, and the one that seems to have the longest ingredient list, including lots of different types of fruit and herbs. I was a bit wary to...” Read full tasting note
    59

From Samova

Not just for sweet talkers – this extremely tempting mix of apple pieces, pineapple chunks, hibiscus blossoms, golden sultanas, beetroot cubes, carrot flakes, pieces of carob, liquorice cubes, strawberry pieces and natural aroma tastes great hot or cold. Enjoy it night or day – MAYBE BABY is theine free.

Our fruity delight is best served straight, or enticed with a drop of natural honey. The professional flirts amongst us put four heaped teaspoons of MAYBE BABY into a samova tea pot, and then gaze deeply into their partners eyes whilst MAYBE BABY steeps for eight minutes.

Ingredients:
Apple pieces, pineapple cubes, hibiscus blossoms, golden sultanas, beetroot cubes, carrot flakes, roseship peelings, liquorice cubes, strawberry pieces,
natural aroma

About Samova View company

Company description not available.

1 Tasting Note

59
237 tasting notes

This was the last sample bag of Samova tea I grabbed recently, and the one that seems to have the longest ingredient list, including lots of different types of fruit and herbs. I was a bit wary to see that hibiscus is in this, for although I like that flavor straight, especially iced with lots of sugar, I also know it can overpower other players in a blend.

They recommend 8 minutes of steeping and after doing that I was surprised by how mellow the drink still was. It’s a nice medium-pink color, with a mild generically fruity aroma. I definitely get the tartness of hibiscus, but there are other well-developed flavors in there as well, including sweetness which is probably from both the apple and the licorice, and berry juiciness from the strawberry. Although it’s fine hot, I think I’d prefer it steeped up strong, sweetened and then iced.

Preparation
205 °F / 96 °C 8 min or more

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