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“This one is ok. I’m starting to realize I’m not a huge fan of Keyan black teas. There’s just something…. something about them that I’m not keen about. It’s mostly tasty though, and with milk I’m...” Read full tasting note
“This was one of my samples in my most recent order with RiverTea, thanks to winning their Valentine’s Day contest! I wish i had a bit of justea’s kenyan black to compare against this one, but...” Read full tasting note
This strong flavor will dance on your tongue just like the abundant rainfalls in the fertile, Kilimanjaro foothills. This tea is colored by reddish black leaves and contains a high content of tips that presents you with a deep coppery infusion. A black tea that is not for the faint-hearted. Although it is classified as mild, the attack is lively and clear with a sweet strong flavor that will stun and excite your tastebuds.
100°C/212°F 1 tsp 3-4 min
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This one is ok. I’m starting to realize I’m not a huge fan of Keyan black teas. There’s just something…. something about them that I’m not keen about. It’s mostly tasty though, and with milk I’m sure it would be lovely, but I’m drinking this purely black…
Thanks Sil for letting me try it out! I think I like Justea’s version a little more, but they’re still ALL odd.
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This was one of my samples in my most recent order with RiverTea, thanks to winning their Valentine’s Day contest! I wish i had a bit of justea’s kenyan black to compare against this one, but maybe Cavocorax will indulge me when she gets the other half of this sample :)
I’m not sure how i feel about this one…there’s a strangely malty?sweet? taste hanging out that seems weird to me. It’s not a bad tea..but it perplexes me. I’l probably get this again as another sample just to try out again sometime haha
