Lord Grey

Tea type
Black Tea
Ingredients
Bergamot, Ceylon Black Tea, Citrus Peel, Natural Lemon Flavor
Flavors
Biting, Bitter, Lemon, Citrusy, Lemon Zest
Sold in
Loose Leaf, Tea Bag
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Martin Bednář
Average preparation
200 °F / 93 °C 3 min, 0 sec 10 oz / 300 ml

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2 Tasting Notes View all

  • “So, another tea from CGFoods. It seems they have tweaked the blend a bit, as well the tea bag itself. Now it shows preparation instructions and taste is different (or my tastebuds). It is much more...” Read full tasting note
    50

From Richard

Nobility and impeccable taste are the distinctive features of members of high society and… Lord Grey tea. A hint of light bergamot light citrus trail frames the rich taste of Ceylon tea and creates the perfect classic blend.

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2 Tasting Notes

50
1946 tasting notes

So, another tea from CGFoods.

It seems they have tweaked the blend a bit, as well the tea bag itself. Now it shows preparation instructions and taste is different (or my tastebuds).

It is much more mellow, however very citrusy indeed. The Ceylon base is fine — nothing too much distinctive, but light and citrusy.
Flavour is very lemon-forward. The lemon zest is yeling on you from aroma as well as from taste. It’s like fresh lemon peel was added to Ceylon tea base.
Maybe I had an old tea 3 years ago!

It wasn’t bitter at all and not biting too. Something has changed.
Straightforward lemon tea. Would be good iced I think — classic taste. I am curious about difference between Lord Grey and Royal Lemon. Because I haven’t noticed any bergamot here.

40 → 50

Flavors: Citrusy, Lemon, Lemon Zest

Preparation
205 °F / 96 °C 3 min, 0 sec 10 OZ / 300 ML

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