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“June 22 Sipdown Challenge Prompt – World Rainforest Day: drink a green tea I bought this to do cold infusions, and have done so once. It was last summer around mid-July so I don’t remember it. I...” Read full tasting note
An elegant Chinese green loose leaf tea from Jinhua, Zheijang province.
It’s extremely well suited for cold infusions – the long, slow, cold extraction elevates the softer grassy notes.
When infused as a hot tea it is bright with intense green flavours.
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June 22 Sipdown Challenge Prompt – World Rainforest Day: drink a green tea
I bought this to do cold infusions, and have done so once. It was last summer around mid-July so I don’t remember it. I decided to try it as a hot tea tonight but will be trying cold infusion again soon.
As a hot tea, this has a thick mouthfeel. The body is really nice, almost creamy. The company describes it as syrupy but I don’t find it sweet.
The flavor is a nice solid grain like oats and it is also a bit nutty, I would go with mild walnut flavor.
