Coconut Sweet Matcha
Made for lattes, this coconut green is unbelievably refreshing iced.
Brewing Suggestions (Sweet Matcha Latte)
Warm a ¼ liter (≈8 oz) of a milk or milk substitute.
We suggest Vanilla Soy. Trust us, it tastes like a blueberry muffin!
Boil a ¼ liter (≈8 oz) of water to 80°C/175°F.
If you don’t have a temperature sensitive kettle, follow the next two steps with only milk, then top it off with boiling water.
Mix together,… Read more
Coconut Sweet Matcha
Made for lattes, this coconut green is unbelievably refreshing iced.
Brewing Suggestions (Sweet Matcha Latte)
Warm a ¼ liter (≈8 oz) of a milk or milk substitute.
We suggest Vanilla Soy. Trust us, it tastes like a blueberry muffin!
Boil a ¼ liter (≈8 oz) of water to 80°C/175°F.
If you don’t have a temperature sensitive kettle, follow the next two steps with only milk, then top it off with boiling water.
Mix together, and add 1 tbsp of powder.
Stir thoroughly.
Enjoy, and drink without straining!
Brewing Suggestions (Traditional Bowl)
Suggested tools: Matcha Bowl, Matcha Whisk, Matcha Spoon.
If you wanna get started, consider a Matcha Starter Kit!
Prewarm a ¼ liter (≈8 oz) glass (or a bowl, if you’re traditional).
Use ¼ liter (≈8 oz) of 80°C/175°F water in the vessel.
Use 1 tsp of powder, or a full scoop from a traditional matcha spoon.
Whisk thoroughly until there is a fine froth, then drink without straining.
Ingredients
Organic cane sugar
Organic Japanese matcha
Organic coconut flavor
http://phoenixpearltea.com/tea/utopia/