Dry leaves
Appearance: slightly rolled leaves are rich in big fluffy buds.
Colors: dark green shade and light green.
Perfume: vegetable, almond, pyrogenic (bread crust). Pleasant, rich and amount.
Leaf infused (Brewing)
Perfume: vegetable (green pepper, asparagus, green vegetable …), grade more fruity (red fruit) and camphor and nuances of nut.
Liquor
Color: bright yellow liqueur / orange.
Mouthfeel: astringency in back of the mouth that adds persistence and strong tea.
Taste: bitter
Flavors: rich bouquet: vegetable (raw vegetables), combined with floral nuances and some almond and aniseed notes.
Flavor profile and length on the palate: elegant, round and lively at the time. Plant and floral notes develop and intensify the same time. Very long finish, with a beautiful balance of texture and slight bitterness.