Vendor: Jing’s Tea Shop
Origin : Yun Nan Province
Tea factory : Meng Hai Tea Factory
Year of production : 2003
Type of puerh tea : Cooked/Shu
Leaf grade : Grade 3
Storage recommendation : Drink now to 2015
Yixing teapot pairing : Qing Shui Ni, Zi Ni, Xiao Hong Ni, Duan Ni
Aromas : Predominance of wood with a touch of wax
Liquor : The tea liquor is full bodied with a good level of sweetness. We can find back the waxy and woody tastes in the mouth… Read more
Vendor: Jing’s Tea Shop
Origin : Yun Nan Province
Tea factory : Meng Hai Tea Factory
Year of production : 2003
Type of puerh tea : Cooked/Shu
Leaf grade : Grade 3
Storage recommendation : Drink now to 2015
Yixing teapot pairing : Qing Shui Ni, Zi Ni, Xiao Hong Ni, Duan Ni
Aromas : Predominance of wood with a touch of wax
Liquor : The tea liquor is full bodied with a good level of sweetness. We can find back the waxy and woody tastes in the mouth and after a couple of cups, the tea shows a little almond like taste in the after taste. A couple years of storage can be used to thickened and sweeten the tea liquor.