2006 Menghai 'Aromatic Granule'

Tea type
Pu'erh Tea
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From Menghai Tea Factory ( Dragon Teahouse)

2006 Dayi Lili Xiang Aromatic Granules Ripe 200g
3rd – 5th grade leaves fermented in 2006. Similar with lao cha tou, pu-erh granule is formed during the fermentation process. The leaves under heat and pressure will clump together at the bottom of the pile and form granules.

About Menghai Tea Factory ( Dragon Teahouse) View company

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