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“Sigh… I readied my water and then forgot bc… drama. I need this cuppa more so now. Almost spilled all the tea everywhere. I can’t seem to open these Mei Leaf samplers without dropping a few...” Read full tasting note
“Unflavored milk oolong. Terrific tea, you can brew it hotter with a bit more of a juicy feel or cooler for a smooth milky smooth. Very short brew times with hotter water. Steep over and over. Large...” Read full tasting note
“More of a nut milk taste and not cream. Toasty malty notes take center stage with supporting floral notes. Not exactly what I expected but good nonetheless.” Read full tasting note
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Sigh… I readied my water and then forgot bc… drama. I need this cuppa more so now. Almost spilled all the tea everywhere. I can’t seem to open these Mei Leaf samplers without dropping a few leaves. I should just cut them. But then I spilled my gaiwan of dry leaves out like a fan.
The dry leaf is quite nice in aroma and appearance. Balled with a dark green hue and aromas of fresh florals, petrichor, and different minerals. Peach candy. very mineral. Wet rocks. Wet aroma: Fresh leaves. There is so much going on it’s almost hard to pin it all down. Slight butter. Soft mouth feel. When you over infusion it is similar to chewing on a piece of dandelion leaf. Bitter with harsh summer florals. Astringency that will put a crinkle in your neck.
Unflavored milk oolong. Terrific tea, you can brew it hotter with a bit more of a juicy feel or cooler for a smooth milky smooth. Very short brew times with hotter water. Steep over and over. Large leaves, very green.
