Yame Saemidori Sencha

Tea type
Green Tea
Ingredients
Green Tea Leaves
Flavors
Broth, Creamy, Cut Grass, Herbs, Vegetables
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Average preparation
160 °F / 71 °C 1 min, 0 sec 4 g 3 oz / 100 ml

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1 Tasting Note View all

  • “Above average Green Tea. I am usually more of a PuErh/Oolong person, but this tea was a nice change of pace. Very broth-y with flavors of herbs and vegetables. Very fine tea for the Spring as the...” Read full tasting note
    75

From Mei Leaf

A sublime, first-pluck Sencha which has been shade-grown for two weeks to enhance its depth and savoury-sweet character.

Yame is a historic tea-growing prefecture and one of the first areas to cultivate tea in Japan over 600 years ago. We have been sampling Yame tea for a number of years and finally, we fell in love with a tea to offer to our clients.

This tea was picked from gardens set up in the Taisho era (1912-1926). It is made from a singleRead more

About Mei Leaf View company

Company description not available.

1 Tasting Note

75
9 tasting notes

Above average Green Tea. I am usually more of a PuErh/Oolong person, but this tea was a nice change of pace. Very broth-y with flavors of herbs and vegetables. Very fine tea for the Spring as the plants begin to bloom. Each infusion brought out a sweeter undertone that was fun to explore.

Flavors: Broth, Creamy, Cut Grass, Herbs, Vegetables

Preparation
160 °F / 71 °C 1 min, 0 sec 4 g 3 OZ / 100 ML

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