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“This is from the recent Red Leaf Tea side by side blind taste test. If you were included but haven’t completed your survey yet stop reading now. During the testing phase I prepared all of these...” Read full tasting note
The benefits of drinking our Matcha
- Boost metabolism and burns calories
- Calms and relaxes you from stress or anxiety
- Enhances your ability to focus for long periods of time
- Long, clean, organic energy without the jitters
- Over 1300 antioxidants
Energy Booster
Matcha has a unique combination of Amino-Acids, Antioxidants and caffeine that gives you a clean, organic energy that last up to 6 hours without jitters or drowsiness.
Focus & Memory Enhancer
The Amino Acid L-Theanine in Matcha, acts as a relaxant that helps increase the brain’s production of alpha-waves. Matcha is HIGHLY recommended for students or anyone with a high focus jobs. L-Theanine works wonders with combating tension, stress, anxiety and high blood pressure without causing drowsiness. It’s the best organic product on the market for a good clean focus.
Calorie Burner / Blocker
Our Matcha will boost your metabolism and burns calories at the same time. 1 bowl of Matcha can boost your calorie burning by 4X, which will significantly help lose weight.
Cancer Fighting Antioxidant
Our Matcha contains a unique class of Antioxidant called catechins, which counteracts the effects of free radicals from radiation, pollution, UV Rays and other chemicals that cause cell and DNA damage. The most powerful catechins found in Matcha green tea is EGCg. 1 bowl of Matcha contains 137X more antioxidant EGCg than a regular cup of green tea
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This is from the recent Red Leaf Tea side by side blind taste test. If you were included but haven’t completed your survey yet stop reading now.
During the testing phase I prepared all of these teas hot. This was my lowest rated one. The color is blah, the dry taste is bitter. Prepared the color was still blah and muddy, while the taste was bitter but leafy.
So today, I used 12oz of 2% milk, two packets of Splenda, and a well rounded tsp (more like 2 tsp) of leaf to make a cold frap type drink. What I have discovered is if you use enough powder, the tea foams up really easily, even with a spoon. Use too much and it is harder to get mixed. Anyway, when the proportions are right, the mix becomes heavy and thick like foamy cream. Pretty cool. This one accomplished the task easily.
The problem is the taste is just meh. It’s OK but nothing to remember. Making it worse, this is fairly pricey for culinary grade matcha at over $6/oz. That makes it 6 about times more expensive than my top two rated teas (Starter and Deluxe both from Red Leaf) and 6 times more expensive than the Tradition powder I have been using daily.
I see no reason to pay so much for meh, when you can do a lot better.
