Raspberry Black

Tea type
Black Fruit Blend
Ingredients
Raspberry Leaves
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
Not available
Certification
Not available
Average preparation
180 °F / 82 °C 1 min, 45 sec 16 oz / 473 ml

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  • “cut leaf black, fairly smooth. Raspberry always seems to sound better than it delivers. It foes have raspberry overtones, but it’s nothing like a fresh red raspberry, unfortunately. Not bad for a...” Read full tasting note
    70

From Mark T. Wendell

This loose leaf flavored black tea is a fruity blend of China Congou black tea, raspberry pieces, raspberry leaves and natural essence of pure raspberries. When brewed and iced, this makes a refreshing iced tea.

About Mark T. Wendell View company

Company description not available.

1 Tasting Note

70
148 tasting notes

cut leaf black, fairly smooth. Raspberry always seems to sound better than it delivers. It foes have raspberry overtones, but it’s nothing like a fresh red raspberry, unfortunately. Not bad for a flavorful change, but not a daily tea either (at least for me). Again, I steep light and no cream or sugar.

Preparation
180 °F / 82 °C 1 min, 45 sec 1 tsp 16 OZ / 473 ML

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