Trying a sample of this one:
Quick rinse, struck by slightly smokey aroma. First couple cups are kind of smoky, slightly earthy, followed by a tangy and sweet flavor – kind of citrusy? Is it making me think of orange? At one point I even thought pineapple, but that’s not quite right. Not sure I can pin it down, there’s a lot going on here. At the end it’s just a tiny bit bitter and drying.
Later cups seem to have mellowed out a little. Less smoky, still a little citrusy. There’s still something I can’t quite place, something a little earthy and herbal that balance out the fruit flavor.
Altogether, it’s pretty interesting, lots of contrast. I’d try it again.
Flavors: Fruity, Herbs, Moss, Orange, Smoke, Tangy
Hi Amy! I hope you are very very well!!! I feel like we haven’t “chatted” in some time! We just did 4 days of a music festival with our tea biz. 18 hour days of talking, brewing and sipping tea. It was exhausting, but beautiful…
I got to unveil a new blend of ripe tea that I just completed there. It is a blend of leaves from Yong De which were picked and ripened in Spring of 2011. grades 1,3,5,7 leaves. It is tea-licious and I’m pumped! Got all the leaf together for it (220 lbs worth) and the cakes will be pressed in the next week or so. I don’t want to wish time away, but in 2 to 3 years, this stuff is going to be cha-mazing!!! Even though it is quite young the people who sampled it at the fest were really pleased. I am too. I’ll have to make sure you try some!!!
Garret if your still around, where/what was the music festival?
Hi!! The music fest is called Boats and Bluegrass and it takes place right next to the Mississippi River just outside of Winona, MN. It is a wonderful fest, low-key, great people, incredible music (not just bluegrass) and the best scenery! We love being a part of it. Great times!!
Yes, I’d love to!