Valley Peak (Ding Gu Da Fang)
by Mandala TeaSteepster Score An exclusive score based on the Steepster community
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- Green Tea
- Ingredients
- Not available
- Flavors
- Alkaline, Anise, Apricot, Astringent, Buffalo Grass, Butter, Cabbage, Cocoa, Cream, Dry Grass, Earth, Fruity, Garden Peas, Grain, Herbs, Honeysuckle, Lemon, Marine, Mineral, Nutty, Osmanthus, Rice, Salt, Seafood, Seaweed, Smooth, Sweet, Toasted Rice, Toasty, Chestnut, Creamy, Floral, Honey, Nuts, Umami, Vegetal, Grass, Bitter, Roasted
- Sold in
- Loose Leaf
- Caffeine
- Not available
- Certification
- Not available
Average preparation
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Yay! Nice to see some other folks trying Mandala. Sincerely nice.
Amy, how much tea do you use?
@Scott – for…. what?
For this tea. Approx 1 tsp? more? I was just curious because you said you weren’t to stingy with the leaf………
It was a tablespoon I am guessing…
HI Friends!! I will be visiting the growers of this particular tea during my tea buying trip in April! The growers brew it 1-2 minutes for 5 or 6 brews. The other day during a tea session, I did one minute steepings over and over again and adored the flavors. As far as amount, customers are using anywhere from 2 tsp to over a tablespoon in 8 ounces. 3 grams of this is over a tablespoon. So… up to you as far as amount.
helpful info Garret.