This premium Huang Zhi Xiang Dancong is from Dingyao village in Mt Wudong, which is around 450 meters high above the sea level.
Well-selected the small tea arbors with age around 50 years old, This tea enjoys very natural gardenia aroma; after sipping the tea liquid, the whole mouth is rich in gardenia mixed with light honey aroma; delicate tea liquid with long-lasting sweetness; After 3-4 times of infusion, the tea leaves are still quite… Read more
This premium Huang Zhi Xiang Dancong is from Dingyao village in Mt Wudong, which is around 450 meters high above the sea level.
Well-selected the small tea arbors with age around 50 years old, This tea enjoys very natural gardenia aroma; after sipping the tea liquid, the whole mouth is rich in gardenia mixed with light honey aroma; delicate tea liquid with long-lasting sweetness; After 3-4 times of infusion, the tea leaves are still quite twisted, which is a sign of tea from skillful tea farmer and high quality.
All of our Honey orchid & yellow sprig Dancongs are high-roasted by the traditional Charcoal method; so these two new teas, their charcoal aroma will disappear after 2nd infusion; then comes out the lovely floral or Gardenia aroma.
Tips: for all high mountain Wudong Dancong, it has the honey aroma, but also wild-floral aroma as well.
Harvest time: 2012 Spring
Origin:Dingyao village, Mt. Wudong, Chaozhou, Guangdong province
Tea variety: Huang Zhi Xiang(gardenia) small arbor
Picking standard: two or three half-matured tea leaves
Shape: tight, lightly-twisted stick shape
Dried tea color: bloom yellowish-green color
Aroma: natural and fresh unique gardenia fragrance
Tea soup color: bright orange yellow
Taste: freshness, mellow, thickness, unique gardenia mixed with light honey taste