Balmoral Breakfast from Jenier World of Teas

Balmoral Breakfast

Tea type
Black Tea
Ingredients
Not available
Flavors
Copper, Hay, Honey, Malt, Prune, Raisins, Smoke, Tannin, Tea
Sold in
Tea Bag
Caffeine
Not available
Certification
Not available
Average preparation
205 °F / 96 °C 4 min, 0 sec 12 oz / 350 ml

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  • “The Black Friday box from Skysamurai arrived yesterday and I couldn’t wait to dig into it! It’s always fun to try a new-to-me tea company. I steeped this teabag in 350 ml of 205F water for 4, 6,...” Read full tasting note
    70

From Jenier World of Teas

The Balmoral Blend was created for the Balmoral Estate, the Scottish holiday home for the Royal Family in 2019. As a robust black tea blend, we’ve combined tea leaves from Assam, Sri Lanka and Keemun, China to give a really great, wholesome cup of tea that’s full bodied and great with milk.

About Jenier World of Teas View company

Company description not available.

1 Tasting Note

70
Recommended
457 tasting notes

The Black Friday box from Skysamurai arrived yesterday and I couldn’t wait to dig into it! It’s always fun to try a new-to-me tea company. I steeped this teabag in 350 ml of 205F water for 4, 6, and 8 minutes.

I can’t smell much before steeping. The first steep is surprisingly elegant, with notes of malt, honey, smoke, raisins, prunes, and restrained tannins. It’s a little coppery from the Ceylon and a bit drying in the mouth. The next couple steeps focus on malt, hay, and tannins and are brisk, as the website states. There are definitely tannins, but it never gets undrinkably bitter.

I’d say this is a nice, full-bodied black tea that does its job. It might be softer with milk, but I didn’t drink it that way.

Flavors: Copper, Hay, Honey, Malt, Prune, Raisins, Smoke, Tannin, Tea

Preparation
205 °F / 96 °C 4 min, 0 sec 12 OZ / 350 ML
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