Bourbon Barrel Oolong

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Oak, Roasted
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Average preparation
200 °F / 93 °C 2 min, 0 sec 5 g 12 oz / 360 ml

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  • “Tastes pleasantly of an oaky bourbon barrel and toasty/roasted oolong. What it reminds me most of is the 30-year aged Tieguanyin from Verdant — among my favorite teas. This one is not quite at that...” Read full tasting note
    80

From J-TEA

This charcoal roasted oolong from Nantou, Taiwan was aged in a bourbon barrel from Buffalo Trace Distillery for one day shy of seven weeks. The results are amazing. Rich fruit aroma. Toasty nutty and woody. Sweet and creamy.

About J-TEA View company

Company description not available.

1 Tasting Note

80
39 tasting notes

Tastes pleasantly of an oaky bourbon barrel and toasty/roasted oolong. What it reminds me most of is the 30-year aged Tieguanyin from Verdant — among my favorite teas. This one is not quite at that level, although I’m still working out the steeping time and temp, given that J-Tea’s site provides zero guidance.

Flavors: Oak, Roasted

Preparation
200 °F / 93 °C 2 min, 0 sec 5 g 12 OZ / 360 ML

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