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“Normally Moroccan mint tea is made with green leaves, and although this blend is not the traditional mix, it still makes a great morning cup. The bright red liquor of this tea has a really nice...” Read full tasting note
Malty and flavory with some strength, cool accents with peppermint. Coppery color with good brightness and tending green.
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Normally Moroccan mint tea is made with green leaves, and although this blend is not the traditional mix, it still makes a great morning cup. The bright red liquor of this tea has a really nice smooth flavor to it. The medium to full-bodied malty black tea is accented nicely by just the right amount of peppermint, and only displays a tad bit of astringent bitterness. Sweetener is a must for this brew.
