Bask in The Sun 2009 – Ri Shai Cha from Healthy Leaf

Bask in The Sun 2009 – Ri Shai Cha

Tea type
White Tea
Ingredients
White Peony
Flavors
Grain, Grass, Honey, Mineral, Muscatel, Musty
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Average preparation
200 °F / 93 °C 0 min, 15 sec 5 g 3 oz / 100 ml

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1 Tasting Note View all

  • “Dry leaf has a strong aroma of wildflower honey. Brews a very clear gold. Tastes of honey, grain, mineral, dry grass, and red grape skins. Very clean, almost sparkling quality in the mouth. Strong...” Read full tasting note
    92

From Healthy Leaf

http://healthy-leaf.com/product/bask-in-the-sun-2009-ri-shai-cha/

Ri Shai Cha is a very special tea, it has a lot more buds and finer leaf than Old White Tea types. That means it will have more complexity and refinement to the taste. It was picked in 2009 and has been stored as loose leaf until it was pressed in 2015. We have after a long time of negotiation managed to convince the producer of these cakes to let some of them go our way. This is… Read more

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1 Tasting Note

92
Recommended
318 tasting notes

Dry leaf has a strong aroma of wildflower honey. Brews a very clear gold. Tastes of honey, grain, mineral, dry grass, and red grape skins. Very clean, almost sparkling quality in the mouth. Strong sweetness that reminds me a bit of the cane syrup that my grandpa loves to pour over biscuits for breakfast. Does not get bitter when oversteeped, just thick and flavorful. Very nice tea.

Flavors: Grain, Grass, Honey, Mineral, Muscatel, Musty

Preparation
200 °F / 93 °C 0 min, 15 sec 5 g 3 OZ / 100 ML
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