Tea type
Oolong Tea
Ingredients
Oolong Tea
Flavors
Oak, Spicy, Vanilla, Wood
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Average preparation
Boiling 0 min, 15 sec 7 g 6 oz / 177 ml

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  • “The leaves of this dahongpao from Golden Coast Tea Club are consistent with what you would expect from this Wuyi oolong. I used 7g of leaf to 6oz boiling water in a gaiwan infusing for 5s...” Read full tasting note
    86

From Golden Coast Tea Club

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1 Tasting Note

86
8 tasting notes

The leaves of this dahongpao from Golden Coast Tea Club are consistent with what you would expect from this Wuyi oolong. I used 7g of leaf to 6oz boiling water in a gaiwan infusing for 5s increasing by ~3s every time. The aroma is spicy and has a strong smell of oak wood with hints of vanilla. The flavor has similar notes of wood, spice, and vanilla and is rich. The liquor is a nice ruby red. This is a good tea and I will definitely drink it again.

Flavors: Oak, Spicy, Vanilla, Wood

Preparation
Boiling 0 min, 15 sec 7 g 6 OZ / 177 ML

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