Siyah Çay Gizli Bahçe

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Gillyflower
Average preparation
200 °F / 93 °C 2 min, 30 sec

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2 Tasting Notes View all

  • “Stolen from my hotel room in Istanbul two days ago. I felt like I wanted some “turkish tea” to wake myself up the first day back, so I found this bag in my luggage and brewed it in a half-full...” Read full tasting note
    52
  • “probably it’s a quite strong blend for the ones who are not used to this kind of tea. for sure not the very best example of Turkish tea but still kinda ok if you don’t have a turkish style tea pot,...” Read full tasting note
    73

From Doğadan

Doğadan picks with care premium quality tea grown in Eastern Black Sea. It uses only the topmost leaves and brings them to you for an idea brew and a flavor that appeals to Turkish taste. For you to enjoy with your loved ones….Now, tea is Doğadan. Sold as bags of 25 and 100.

About Doğadan View company

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2 Tasting Notes

52
66 tasting notes

Stolen from my hotel room in Istanbul two days ago. I felt like I wanted some “turkish tea” to wake myself up the first day back, so I found this bag in my luggage and brewed it in a half-full teapot. The result: rather tasteless actually. Deep brown color, but that’s all it’s got going for it. Sugar didn’t help either. I’m realizing that what a person really needs to do to have real turkish tea (besides bringing home some tulip-shaped glasses to serve it in, which I did, but they’re in the dishwasher) is to use loose tea and the double-decker teapot method. (Haven’t found the tin of loose tea in the luggage yet…and I’m working on getting a double-decker teapot, but it’ll be awhile!)

Preparation
200 °F / 93 °C 2 min, 30 sec

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73
4 tasting notes

probably it’s a quite strong blend for the ones who are not used to this kind of tea. for sure not the very best example of Turkish tea but still kinda ok if you don’t have a turkish style tea pot, if prepared quite light and sweetened.

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