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“ADVENT DAY 14, tea 3/3 This tea stinks when brewed. I can’t describe it well, but it was just foul somehow. But it didn’t made me to spill it out; so I took a sip. Well, not great if you ask...” Read full tasting note
The spiced tea Chai Chocolate from dmBio combines the finest aromas of cocoa shell, ginger and cinnamon. The combination of hot spices and a slight sweetness of chocolate notes creates a unique taste experience. Chai tea is traditionally enjoyed with a dash of hot milk and can also be refined with honey or cane sugar.
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ADVENT DAY 14, tea 3/3
This tea stinks when brewed. I can’t describe it well, but it was just foul somehow. But it didn’t made me to spill it out; so I took a sip. Well, not great if you ask me!
But it was cooling down, and in one or two sips I thought it is actually pretty good. Chocolate covered chai — but spices being very, very tamed. Maybe that’s what I disliked the most. It was just a muddled spicy flavour covered in cocoa.
Overall, today wasn’t so great day with the advent teas. I hope it’s only one day :)
