We don't know when or if this item will be available.
“Latte! …kinda. So, this Superfood Latte powder actually released a few months ago, but I’ve been putting off writing the tasting note for it because it’s one of the handful of teas that have come...” Read full tasting note
Organic cacao powder, Organic beetroot powder, Organic coconut sugar, Organic cocoa powder, Organic chaga powder, Organic mesquite powder, Organic chili powder.
Warm & delicate cocoa with a spicy finish.
shine bright like a ruby
What if you could be the life of the party without a splitting headache the morning after? The answer is… Organic Ruby Cocoa Tea Superfood Latte Powder. It’s a real gem of a blend. With mood-boosting cacao powder (because, well… everyone loves chocolate) and stress-melting chaga mushroom (one of our favourite adaptogens), we dialed the feel-good vibes of this deliciously decadent superfood powder up to an eleven, thanks to a pinch of invigorating chili powder. Now you can lean into that warm, party glow from morning to night!
What makes it great
Functional superfood powder that’s packed with benefits and flavour and is easy & convenient to make!
Blended with chaga mushroom, one of our favourite adaptogens that helps melt stress away and support immunity.
With mood-boosting cocoa, because well… who doesn’t love chocolate?
DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.
Latte! …kinda.
So, this Superfood Latte powder actually released a few months ago, but I’ve been putting off writing the tasting note for it because it’s one of the handful of teas that have come out that I’m allergic to (the chaga – I’m allergic to mushrooms). It’s so incredibly hard and frustrating doing the research and development on teas that I can’t drink…
But, as I do every time we launch a tea I’m allergic to, I will drink a few sips of it once. Don’t worry, I do it in a controlled way. It’s just important to me to have more than a conceptual idea of the taste once we begin selling a tea so that I can take that into account when we start receiving feedback, seeing sales, etc.
Like all these Superfood Powders, this was developed with a specific function in mind. In this case, we were looking at more of a “mood boost” kind of vibe from the combination of the theobromine in the cocoa, the adaptogenic chaga, and chili which can cause the release of endorphins.
Honestly, it’s close to what I was picturing taste wise. Fairly rich hot cocoa kind of profile, though not too sweet at all. I think that’s kind of nice with a hot chocolate sort of blend because you get a little more control there with how you want the final cup to taste. Definitely can’t taste the mushrooms at all, though I do get maybe just a bit of the earthier undertone of the beets in the blend. I think it adds depth of flavour. The chili is the interesting part to me. It’s lighter than I expected, and without having more than just my few baby sips it’s hard for me to gauge whether it’s one of those kind of heats that stays a whisper or if it slowly builds in intensity on the palate over the coarse of a full mug. I’ve heard both from different coworkers.
So, anyway, this is officially in the flavour memory bank now!
Friendly reminder that I do not numerically rate DAVIDsTEA blends as I’m currently employed there and it would be an obvious conflict of interest. Any blends you see with numerical ratings were rated prior to my employment there. These reviews are a reflection of my personal thoughts and feelings regarding the teas, and not the company’s.
