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“oolong tea rolled in ginseng powder and licorice root. The leaves took a few steeps to fully unfurl. I gave it a quick rinse and then steeped it at 185°F for 45 seconds, adding 20 seconds with each...” Read full tasting note
“Ginseng oolong. Sweet taste.” Read full tasting note
“I’m enjoying my ginseng oolong again. I just ordered a KG of it, to have on hand. I drink at least 3 different kinds of teas a day between white, green, yellow, oolong, black and pu’erh. It’s...” Read full tasting note
We are live in Yunnan — the native place of tea in the world — We sell only the finest fresh Green tea, Black tea, White tea, Wu-Long tea, Pu-Erh etc., directly from source, Our range of tea from tea mountain is fresh, aromatic, flavorful, and nutritious with life.
High quality oolong tea infused with ginseng roots resulting in a delicious tea that nourishes the body and replenishes energy. This tea has a rich crisp oolong taste with a pleasing… Read more
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oolong tea rolled in ginseng powder and licorice root. The leaves took a few steeps to fully unfurl. I gave it a quick rinse and then steeped it at 185°F for 45 seconds, adding 20 seconds with each steep. The liquor has a lovely golden-yellow color, and the tea smells sweet, both dry and wet.
This tea has a natural sweetness, likely from the licorice root. The sweetness settles under your tongue, with a slight dryness in the middle. As you sip, you get the crisp, refreshing taste of green oolong, followed by a lingering sweetness on the sides of your mouth. I’m actually not a fan of this, maybe because of the licorice or the lingering sweetness.
Flavors: Licorice, Licorice Root, Sweet
