Ruby Coco from BrutaliTeas

Ruby Coco

Tea type
Black Fruit Herbal Honeybush Blend
Ingredients
Black Tea, Cocoa Nibs, Freeze Dried Raspberries, Honeybush, Natural Flavours, Raspberry Leaves
Flavors
Candy, Dark Chocolate, Raspberry, Artificial, Chocolate, Herbal, Musty, Smooth, Sweet, Tart, Alcohol, Vanilla
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 30 sec 12 oz / 355 ml

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From BrutaliTeas

RASPBERRY & DECADENT CHOCOLATE BLACK TEA ​BLENDED WITH CHOCOLATE HONEYBUSH.

Ingredients: Black Tea, Honeybush, Cocoa Nibs, Freeze Dried Raspberries, Raspberry Leaves, Natural Raspberry & Chocolate Flavors

About BrutaliTeas View company

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3 Tasting Notes

90
259 tasting notes

I enjoyed this tea. The scent and flavor are both like a dark chocolate raspberry candy (my partner said tootsie pop, and he is evidently not alone!). It’s not enough to overpower the tea, and it’s still there in every sip. I am a big fan of chocolate and raspberry together, and even with the raspberry leaning a little more candy-like here, it works for me.

BrutaliTeas Advent, Day 2

Flavors: Candy, Dark Chocolate, Raspberry

Preparation
190 °F / 87 °C 2 min, 30 sec
2 comments
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Cameron B.
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Ha ha yes, I also got raspberry Tootsie Pop!

whosbradpitt
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It made me laugh when he said it, because I’d just read your review!

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4158 tasting notes

BrutaliTeas Advent Calendar 2022 – Day 2

Ooh, a chocolate and raspberry black tea! I’m very picky about chocolate teas in general, but I do love raspberry with chocolate and I enjoy Lupicia’s version of this pairing, so here’s hoping!

This tastes just like a raspberry Tootsie Pop to me. Maybe with a bit less raspberry though… The chocolate flavor is spot on for Tootsie Rolls, and it’s the dominant flavor to my palate. Then there’s a bit of candylike raspberry in the background, and a hint of an herbal note from the raspberry leaf. I don’t think I notice the honeybush here, it tastes like a black tea to me.

It’s not destined to become a favorite, but I’m biased against chocolate-flavored things. I am enjoying the cup though! :)

Flavors: Artificial, Candy, Chocolate, Herbal, Musty, Raspberry, Smooth, Sweet, Tart

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML
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90
Recommended
255 tasting notes

I really enjoyed this blend, I was a bit doubtful at first but it was a perfectly done raspberry blend. Sometimes I don’t love raspberry black teas but it was nearly perfect for me.

Flavors: Alcohol, Chocolate, Raspberry, Vanilla

Preparation
Boiling 4 min, 45 sec 1 tsp 8 OZ / 236 ML
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