Tea type
Black Tea
Ingredients
Not available
Flavors
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Sold in
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Caffeine
Decaffeinated
Certification
Not available
Edit tea info Last updated by tadurling
Average preparation
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From Boulder Dushanbe Teahouse

This decaf black tea is blended with strawberry flavors and ruby flower petals to create a juicy, balanced option. Sweet and delicious, this is a perfect selection any time of day. Pair this decadent selection with lemon scones and chocolate for an indulgent experience.

A light amber colored cup has full, fruity aromas. The flavors are sweet, and balanced with a light, creamy finish. Flavors of strawberry are complimented by a note of zestiness, with malty endnotes.

Color: Light Amber
Aroma: Full, Fruity
Palate: Sweet, Balanced
Finish: Light, Creamy

Top Note: Strawberry
Mid Note: Zest
End Note: Malt

How to Make Black Tea
Amount: 1 tsp
Hot Water: 6 oz
Water Temperature: 212º
Steep Time: 4-5 minutes

How to Make Iced Tea
Amount: ½ cup
Cold Water: 1 Gallon
Water Temperature: Cold
Steep Time: 8-12 Hours Refrigerated

About Boulder Dushanbe Teahouse View company

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