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The Norpareil Bulang Shan Raw Pu’er Tea 200g. is made from 100% Top Grade Early Spring tea leaves of sweet tea district in Bulang Mountain. The sweet tea district is small and the tea leaves are very high grade, so the tea leaves are rush to buy by many tea factories. The cake is round and marked by tight and slender lines, the tips are fat and thick with a glossy blackish green color and fully covered by white hairs, yielding a clear bright yellow broth with a strong flavor with full of tea essence, balanced taste, quick sweet aftertaste and lingering unique aroma, which are unique to Bulang Mountain tea.
The Raw Cake is not blended by different grade tea leaves,
It is made from 100% top grade early spring tea leaves in sweet tea district in Bulang Mountain.
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