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“I really like the gentle spices here! The resteep is stronger somehow, and that was tasty with milk. I preferred the original steep before adding milk. It all combines to be quite well-rounded,...” Read full tasting note
“Beach House Teas 12 Teas of Christmas 2023 – Day 8 I combined this tea with the Kyoto Obubu Hojicha Gold to make a sort of spiced hojicha. It came out a bit less spiced than I intended, but was...” Read full tasting note
Ingredients: Organic Orange Peel, Organic Cinnamon, Organic Cloves, Organic Allspice
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Beach House Teas 12 Teas of Christmas 2023 – Day 8
I combined this tea with the Kyoto Obubu Hojicha Gold to make a sort of spiced hojicha.
It came out a bit less spiced than I intended, but was still very tasty. Smooth and toasty hojicha with a touch of grassiness mixed with warming cinnamon and clove. This particular hojicha is a bit greener than usual because it’s made from spring sencha leaves. Still has those familiar autumn leaf and wood notes though, with the spices giving a bit more sweetness and warmth.
Quite enjoyable! In the future I’ll have to try more hojicha chai experiments. :)
Flavors: Cinnamon, Clove, Sweet
Oh, I agree with Mastress Alita! I have both things and it sounds like something I would like to try!
Yessss, definitely recommend!
