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“There are two things in life I refuse to discuss with anyone, religion and politics, but since today is the presidential election I thought at the very least I’d mark the occasion with a special...” Read full tasting note
“It’s pleasant enough and surely if you don’t like vegetal Japanese teas, it’s a decent alternative in that regard. I didn’t think it boasted a whole lot of flavour, but maybe that was a reflection...” Read full tasting note
“I finally bought some new teas. can you believe it? I went all June without any new tea. Crazy! I’ve been wanting to try Hawaiian tea for a while, so I was excited to try finally get some. It’s a...” Read full tasting note
We couldn’t be more delighted to offer this very rare and exceptional organic green tea grown in the United States. Cultivated on the misty slopes of the tallest mountain in the Pacific Ocean, this tea is harvested and manufactured in micro-lots on the Mauna Kea Tea Farm in Hawaii. Its namesake, Mauna Kea (pronounced “MOUN-na KAY-a”), means “white mountain” and provides a rich base of volcanic soil for this small, family-owned tea farm tucked… Read more
We’re tea enthusiasts with a lot of passion. Passion for top quality tea, the environment, fair trade, and our community. We started Arbor Teas in Ann Arbor, Michigan, intent on creating a tea company as passionate as we are.… Read more
There are two things in life I refuse to discuss with anyone, religion and politics, but since today is the presidential election I thought at the very least I’d mark the occasion with a special tea grown in the US. I’ve been fascinated by the handful of teas I’ve seen grown in America, but because they’re grown in small amounts and have a limited availability I’ve only managed to sample a few—most of which have been from Arbor Teas. This one in particular is a green tea, grown on the Mauna Kea Tea Farm in Honokaa, Hawaii. The volcanic soil of this region produces a tea that’s nothing like the more widely available green teas from China or Japan. The flavor is brisk and astringent, with hints of hay and a mild floral finish. Because the level of astringency is so high it has a tendency to leave behind a dry mouth, so it’s not a tea I would enjoy during the summer when I’m constantly parched, but it’s very well suited the cooler months of the year.
It’s pleasant enough and surely if you don’t like vegetal Japanese teas, it’s a decent alternative in that regard. I didn’t think it boasted a whole lot of flavour, but maybe that was a reflection of my taste buds than a flaw with the tea itself. Very smooth, very light and easy to drink.
I finally bought some new teas. can you believe it? I went all June without any new tea. Crazy!
I’ve been wanting to try Hawaiian tea for a while, so I was excited to try finally get some. It’s a very delicate flavored green tea; buttery and very little astringency. I tend to prefer stronger flavored green teas, but this is still a very pleasant cup.
