Mango Rooibos from Arbor Teas

Mango Rooibos

Tea type
Fruit Rooibos Blend
Ingredients
Calendula Petals, Mango, Mango Flavor, Organic Rooibos
Flavors
Cake, Rooibos, Sour, Sweet
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Fair Trade, Organic
Average preparation
200 °F / 93 °C 7 min, 0 sec 8 oz / 236 ml

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  • “The first thing I noticed about this tea was how small the leaves are. They look like they have been chopped into the tiniest of pieces. I’m not familiar with the different methods of processing...” Read full tasting note
    72

From Arbor Teas

This organic, Fair Trade Certified infusion combines rooibos (pronounced ROY-bus) with the essence of tropical mango. Re-vamped in Fall of 2008, this blend tastes even more like mangoes than it smells! Rooibos is an herb native to the beautiful Cedarberg region of South Africa. It contains no caffeine, and those that consume it have claimed that it has a soothing effect on headaches, disturbed sleeping patterns, and digestive problems.

… Read more

About Arbor Teas View company

We’re tea enthusiasts with a lot of passion. Passion for top quality tea, the environment, fair trade, and our community. We started Arbor Teas in Ann Arbor, Michigan, intent on creating a tea company as passionate as we are.… Read more

1 Tasting Note

72
2172 tasting notes

The first thing I noticed about this tea was how small the leaves are. They look like they have been chopped into the tiniest of pieces. I’m not familiar with the different methods of processing tea so perhaps this is one way to do it. However, the pieces were so small that much of it came out of my tea ball and settled at the bottom of my cup. Alongside the tea, there were long strips of yellow leaf (presumably the calendula petals). It smelled sweet, though there was also something sour that I couldn’t place.

The tea was a beautiful amber color after steeping and tasted of cake batter before sweetened. After adding a little honey, the rooibos really took center stage. This blend was barely fruity and I detected no mango. It’s a nice rooibos, but it’s definitely missing any kind of fruit flavor.

Flavors: Cake, Rooibos, Sour, Sweet

Preparation
200 °F / 93 °C 7 min, 0 sec 1 tsp 8 OZ / 236 ML
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