Choco-Tea

Tea type
Food Herbal Blend
Ingredients
Cocoa Bean Shells, Cocoa Nibs
Flavors
Cacao, Fruity, Tart
Sold in
Loose Leaf
Caffeine
Not available
Certification
Organic
Average preparation
175 °F / 79 °C 5 min, 0 sec 10 g 6 oz / 177 ml

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  • “I’m afraid my package is old and growing a little stale but these little cacao nibs pack a punch. Absolutely delicious and soothing, tastes like a fruity, snappy dark chocolate bar. Definitely add...” Read full tasting note
    85

From Akesson's

Located in the Sambirano Valley, near Ambanja, in the North-West of Madagascar, Bertil Åkesson’s Bejofo Estate spreads over about 2000 ha. Since 1920, it produces world-famous aromatic cocoa and today most of the top chefs and chocolate makers around the world use cocoa from this estate. It has a very expressive cocoa aroma with subtle fruity-sweet tartness and pleasant flavor notes that evoke citrus and red berries. This Choco-Tea is a naturalRead more

About Akesson's View company

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1 Tasting Note

85
56 tasting notes

I’m afraid my package is old and growing a little stale but these little cacao nibs pack a punch. Absolutely delicious and soothing, tastes like a fruity, snappy dark chocolate bar. Definitely add cream and sugar to this sweet treat.

Flavors: Cacao, Fruity, Tart

Preparation
175 °F / 79 °C 5 min, 0 sec 10 g 6 OZ / 177 ML

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